Food sector

Food must be safe and free from pathogenic germs, so food safety is essential. From the transport and storage of products, to the production and preparation of food, right through to sales – every stage must fulfil the HACCP guidelines.

Testo offers numerous measuring instruments and all-in-one solutions to ensure food quality and safety at all times.

Find your solution by part number or model

Thermometer testo 110 ( NTC / Pt100)

testo Saveris Restaurant/ testo Saveris Food Stores – digital quality management system

testo Saveris 2-H2 – WiFi data logger with display and connectable temperature and humidity probe

testo Saveris 2-H1 – WiFi data logger with display and integrated temperature and humidity probe

testo Saveris 2-T3 – WiFi data logger with display and 2 connections for TC temperature probes

testo Saveris 2-T2 – WiFi data logger with display and 2 connections for NTC temperature probes

testo Saveris 2-T1 – WiFi data logger with display and integrated NTC temperature probe

testo 905i - thermometer - smart probe

testo 184 G1 – Transport Logger for Shock-Sensitive Goods

testo 184 H1 - Temperature and Humidity Logger for Transport

testo 184 T3 – Temperature data logger for transport monitoring

testo 184 T2 – Temperature data logger for transport monitoring